There's been some spooky goings on at ScobiesDirect this month! With Halloween fast approaching, our blood thirsty Chef Andy Benn has been brewing a concoction of wicked ideas for you to place in your counter. Add a bit of fun to your shop window this Halloween and grab your customers' attention with these menacing masterpieces.
If you'd like to add any of these maliciously meaty creations to your counter, here's the ScobiesDirect products we used to make them - all currently have 10% OFF.
Check out our gruesome Halloween video for inspiration.
Boris The Spider
Minced meat made with Jalapeno & Honey Burger Mix for the body. Chicken wings for the legs, covered with Chilly Willi Marinade. Plus, Mississippi Yellow Mustard Sauce for the eyes (with 2 drops of ketchup) and an onion ring to complete the mouth.
Stuffed Chicken Cushion (Pumpkin)
Chicken breasts with Apricot Orange & Cranberry Stuffing, covered with Honey & Chilli Marinade + Mississippi Yellow Mustard Sauce for the eyes and an onion ring to complete the Boo face.
Halloween Mushroom (Stuffing)
Apricot Orange & Cranberry Stuffing shaped into mushrooms - with Chilly Willy Marinade covering the top. Yellow spots created using American Mississippi Yellow Mustard Sauce. Oven bake 180C for 25 Mins
Halloween Mushroom (Meat)
Jalapeno & Honey Burger Mix shaped into mushrooms and wrapped in bacon – with a Honey & Chilli Marinade layer covering top. Yellow spots created using American Mississippi Yellow Mustard Sauce. Oven bake 180C for 25 Mins